Grapes - Green

Product Description

Green grapes are botanically classified as berries that grow in clusters on woody vines. Known for their crisp texture and sweet-tart flavor, these seedless or seeded fruits are evolutionarily derived from purple grapes and are rich in essential vitamins, antioxidants, and water content. Core Fruit CharacteristicsAppearance & Shape: The berries are typically small, plump, and round to ellipsoid (oval) in shape. Their color ranges from pale, translucent green to light yellow.Flavor Profile: They offer a juicy, crisp "pop" when bitten into. The taste is typically a refreshing balance of sweetness and mild tartness. Green grapes are primarily composed of water (75% to 85%) and natural sugars (glucose and fructose). A standard 1/2 cup serving (about 75-80 grams) contains roughly 52 calories, making them a relatively low-calorie snack